Chocolate Chip Muffins

The first recipe on this blog is very quick and simple yet very delicious "chocolate chip muffins". It's a classic vanilla muffin with a combination of chocolate chips. Muffin is an individual sized and a small cake, it is also known as cupcakes in United States.

PREP TIME: 30 mins                    SERVE: 15

INGREDIENTS:

1. Plain Flour ( maida ) : 2 and half cups.
2. Baking Powder: 1 tbsp.
3. Baking Soda: 1 tbsp.
4. Salt: Half tsp
5. Chocolate Chips: 1 and half cup.
6. Eggs: 2
7. Butter / Oil: Half Cup ( melted & cool )
8. Milk : 1 cup.
9. Sugar: 3/4 cup  (Quarter cup)
10. Vanilla Extract: 1tbsp.

METHOD:

1. Pre-heat the oven at 205 ( degree C).
2. In a large bowl add all the dry ingredients ( flour, sugar, baking powder, baking soda, salt & chocolate chips ).
3. In a separate large bowl add the eggs, oil or butter, vanilla extract & milk.
4. Mix all the egg mixture with a wisk or fork until well combined.
5. Now add the flour mixture ( dry ingredients ) in egg mixture and give it good mix with spoon or spatula ( don't over mix ).
6. Now prepare the cupcake tins with cupcake liner.
7. Take a tablespoon & fill the cupcake liners about 3/4 part of it.
8. Put it into the oven for about 15 minutes on 180  degree C.
9. After 15 minutes insert the toothpick into the center of muffins, if the toothpick comes out clean, take the muffins out of oven and let it cool for 5 minutes.
10. And......Taaaa-Daaaaa!

 Enjoy ;)