Lemon Pepper Chicken

Lemon pepper chicken, a starter with a different and tangy taste. This recipe is made with few ingredients and its super easy to make. You can also add your favorite spice but I like it simple and tangy.

INGREDIENTS:

1: Chicken: 1 kg (boneless)
2: Yogurt: 1 cup
3: Lemon juice: 1/3 cup
4: Oil: 1/2 cup (for frying)
5: Black pepper powder: 3 tbsp
6: Salt: 2 tsp

METHOD:

1: In a large bowl, add yogurt, black pepper, salt, fresh lemon juice and mix it until well combined and set a side.
2: In a pot, heat the oil and add the chicken mixture.
3: Cook it on a high flame for about 15 minutes.
4: After 15 minutes turn the flame on a low heat and let it cook for another 15-20 minutes or until the water from the chicken gets dry.
5: Garnish with garlic, some lemon and serve it with a plain rice or naan.

BON APPETIT (;